sibul

Filip Šibul, PhD

Research Assistant

Chair of Biochemistry and Chemistry of Natural Products

CONTACT

University of Novi Sad Faculty of Sciences

Department of Chemistry, Biochemistry and Environmental Protection

Laboratory: 24/III

Trg Dositeja Obradovića 3

21000 Novi Sad, Serbia

Tel: +381 21 485 2765

e-mail: filip.sibul@dh.uns.ac.rs

Webpage: http://www.dh.uns.ac.rs/lafib/english/index.php

SCOPUS Author ID: 56708783100

ORCID: https://orcid.org/0000-0002-9818-4383

EDUCATION

  • 2018. PhD in Biochemistry, University of Novi Sad Faculty of Sciences, Serbia
  • 2012. MSc in Biochemistry, University of Novi Sad Faculty of Sciences, Serbia
  • 2011. BSc in Biochemistry, University of Novi Sad Faculty of Sciences, Serbia

SCIENTIFIC AND ACADEMIC POSITIONS

  • 2018-2019. Postdoctoral Researcher, Faculty of Chemistry and Pharmacy University of Regensburg, Germany
  • 2015-2019. Research Assistant, University of Novi Sad Faculty of Sciences, Serbia
  • 2012-2015. Junior Researcher, University of Novi Sad Faculty of Sciences, Serbia.

TEACHING

  • Biochemistry
  • Methods of liquid chromatography in biochemistry
  • Food biochemistry
  • Ecological biochemistry
  • Gas chromatography of natural products.

RESEARCH FIELDS

  • Chromatography and mass spectrometry
  • Isolation of bioactive natural products
  • Bioactivity of natural products.

SELECTED PROJECTS

  • Biologically active natural products as potential sources of new drugs and dietary supplements, Ministry of Education, Science and Technological Development of the Republic of Serbia (2011-2019).

SELECTED PUBLICATIONS

  1. Šibul, F., Orčić, D., Vasić, M., Anačkov, G., Nađpal, J., Savić, A., Mimica-Dukić, N. (2016): Phenolic profile, antioxidant and anti-inflammatory potential of herb and root extracts of seven selected legumes. Industrial Crops and Products. 83: 641–653.
  2. Nađpal, J., Lesjak, M., Šibul, F., Anačkov, G., Četojević-Simin, D., Mimica-Dukić, N., Beara, I. (2016): Comparative study of biological activities and phytochemical composition of two rose hips and their preserves: Rosa canina L. and Rosa arvensis Huds. Food Chemistry. 192: 907–914.
  3. Finčur, N., Krstić, J., Šibul, F., Šojić, D., Despotović, V., Banić, N., Agbaba, J., Abramović, B. (2017): Removal of alprazolam from aqueous solutions by advanced oxidation processes: Influencing factors, intermediates, and products. Chemical Engineering Journal. 307: 1105–1115.
  4. Armaković, S. J., Armaković, S., Četojević-Simin, D., Šibul, F., Abramović, B. (2018): Photocatalytic degradation of 4-amino-6-chlorobenzene-1,3-disulfonamide stable hydrolysis product of hydrochlorothiazide: Detection of intermediates and their toxicity. Environmental pollution. 233: 916–924.
  5. Janjušević, Lj., Karaman, M., Šibul, F., Tommonaro, G., Iodice, C., Jakovljević, D., Pejin, B. (2017): The lignicolous fungus Trametes versicolor (L.) Lloyd (1920): a promising natural source of antiradical and AChe inhibitory agents. Journal of Enzyme Inhibition and Medicinal Chemistry. 32: 355–362.

additional information

  • DAAD “Ostpartnerschaften” Scholarship for research visit at the University of Regensburg, Germany (2015, 2016, 2017)
  • Participant of iPUR Regensburg International PhD program (2016)
  • CheckMark Ger van Meel Foundation Thesis Award in the field of chemical sciences (2013)
  • Serbian Chemical Society Special Award for the exceptional success during studies of Chemistry (2013)
  • Nenad M. Kostić Foundation Award for successful BSc Thesis in the field of Chemical Sciences (2012).