Faculty of Sciences, University of Novi Sad

Department of Chemistry, Biochemistry and Environmental Protection

Sanja Berežni, MSc

Teaching assistant

Chair of Biochemistry and Chemistry of Natural Products

CONTACT

University of Novi Sad Faculty of Sciences

Department of Chemistry, Biochemistry and Environmental Protection

Office: 24/III

Trg Dositeja Obradovića 3

21000 Novi Sad, Serbia

Tel: + 381 21 485 2765

e-mail: sanja.beric@dh.uns.ac.rs

Personal webpage: http://www.dh.uns.ac.rs/lafib/english/index.php

SCOPUS Author ID: 57201801426

ORCID: https://orcid.org/0000-0003-4573-3120

2016-today. PhD studies in Biochemistry, University of Novi Sad Faculty of Sciences, Serbia
2016. MSc in Chemistry, Faculty of Chemistry University of Belgrade, Serbia
2015. BSc in Chemistry, University of Novi Sad Faculty of Sciences, Serbia

2024-danas Teaching assistant, University of Novi Sad Faculty of Sciences, Serbia.
2019-2024 Research Assistant, University of Novi Sad Faculty of Sciences, Serbia.
2016-2019 Junior Researcher, University of Novi Sad Faculty of Sciences, Serbia.

Application of chromatographic and spectrometric techniques (LC-DAD-MS/MS, pHPLC, NMR) in secondary biomolecules identification, quantification and isolation.

Biologically active natural products as potential sources of new drugs and dietary supplements, Ministry of Education, Science and Technological Development of the Republic of Serbia (2011-2019).

Mahomoodally, F. M., Vlaisavljević S., Berežni S., Abdallah H. H., Zengin G., Atanasov G. A., Mollica A., Lobine D., Aktumsek A. (2018): Lotus aegaeus (Gris.) Boiss and Iberis sempervirens L.: Chemical fingerprints, antioxidant potential, and inhibition activities and docking on key enzymes linked to global health problems. Industrial Crops and Products. 120: 271–278.
Pintać, D., Četojević-Simin, D., Berežni, S., Orčić, D., Mimica-Dukić, N., Lesjak, M. (2019): Investigation of the chemical composition and biological activity of edible grapevine (Vitis vinifera L.) leaf varieties.Food Chemistry. 286: 686-695.
Vlaisavljević, S., Jelača, S., Zengin, G., Mimica-Dukić, N., Berežni, S., Miljić, M., Stevanović, Z.D. (2019): Alchemilla vulgaris agg. (Lady’s mantle) from central Balkan: Antioxidant, anticancer and enzyme inhibition properties. RSC Advances. 9: 37474-37483.

Research visit to University of Regensburg, Faculty of Chemistry and Farmacy, Regensburg, Germany (2019, one month)
Research visit to University of Regensburg, Faculty of Chemistry and Farmacy, Regensburg, Germany (2018, two months)
Chemometrics: Introduction to Advanced Data Analysis, proffesional training (Erasmus + Mobility for Staff Training) at Radboud University, Nijmegen, Netherlands (2018)
Gas chromatography proffesional training (Erasmus + Mobility for Staff Training) at Graz University of Technology, Faculty of Technical Chemistry, Chemical and Process Engineering, Biotechnology, Graz, Austria (2017)
Special Award of Serbian Chemical Society for the best graduated students of Chemistry and Chemical Technology (2016)
Scholarship “Dositeja”; awarding institution is Fund for young talents of Republic of Serbia (2014/2015, 2015/2016)
University of Novi Sad Faculty of Sciences Special Award for successfully finished studies with GPA 10,00 (2016)
Summer Chemistry Programme at the Graz University of Technology, Institute of Analytical Chemistry and Food Chemistry, Applied Sensor Group, Graz, Austria (2015)
School of Chromatography and Mass Spectrometry, Petnica Science Center, Valjevo, Serbia (2014).